Andalucia in Winter

not all blue skies and warm weather

Our local mountain, Maroma, snow capped this April, for the first time in several years. A welcome wintery scene, guaranteeing this year’s water supply to the pueblos and springs.

We purchased our finca and moved to the Axarquia region of Andalucia in 1993. Like many people unfamiliar with the region and its seasons, we were surprised by the severity of our first winter, both with regards to its length and its chilly dampness. 93/94 was particularly harsh, with heavy rains beginning in late August and continuing off and on until mid April. The tops of the sierras were regularly blanketed in snow, and shrouded in dark cloud, and for much of the time our own hills felt more like those of Cumbria than of southern Iberia.

The Axarquian locals have a distinctly ambivalent attitude to their winters; on the one hand, many being farmers or related to farmers, they celebrate the breaking of the summer droughts and the first rains, but on the other hand; being true Andalusians they quickly tire of the cold and the damp and long for the return of the Spring sunshine.

In the winter of 2006 it wasn’t only the sierras that got a covering of snow . This was at our late friend and neighbour, Edgar’s place, and one of his two rescued Shetland ponies looking as happy as Larry in the wintery conditions.

The summer of our arrival in 1993 marked the end of about seven years of overly dry winters for much of the Mediterranean rim, with several climate scientists confidently predicting that our part of Spain “would resemble the Sahara by 2003”. Fortunately, the predictions proved wildly incorrect, both with that winter’s appropriately biblical rains, and then the following six or seven being equally long, wet and often very cold. One year, for example, about 30% of the Rio Velez Valley avocado and mango orchards were destroyed by a harsh early-winter frost. Subsequent to those first 14 years, we’ve experienced smaller runs of wet and then dryish winters, the latest such dryish run being the last four years which thankfully broke this winter, with long periods of rain, filling reservoirs and the reassuring sight of snow-peaked sierras.

However accurate or not the predictions of the climate scientists have proven, or will prove for this corner of Europe, the coming of the Sahara still feels a long way off.

Edgar’s stallion Ned however looking a little less certain with his first experience of the white stuff, even if wearing the appropriate tartan. And remember, this was three years after climate scientists had predicted that this would be a Saharan scene…

WINTER WONDERLANDS – ITALIAN STYLE sepia memories of a magical trip

The travel destinations I have liked most have had two things in common; good food and drink, and dramatic landscape. For me, these are the two essentials that not only ensure an enjoyable trip, but also make me want to return again and again.

1 Cresta Yula
Cresta Yula

Thus far in my life, no country has consistently epitomised those two qualities more than Italy, and one trip there in particular stands out for me as an exemplar.

2 Setting off from Hel Brunner
Setting off on Hel Brunner

During the late 1970’s and early 1980’s I was fortunate enough to ski Christmas and New Year at the Italian Alpine resort of Courmayeur. And although the skiing itself was not particularly challenging, this was more than compensated for by Courmayeur’s spectacular location at the foot of Western Europe’s tallest mountain, Mont Blanc (Monte Bianco) and the hearty, local Valdostana cuisine. Days spent skiing through landscape straight out of a Martini commercial, followed by evenings dining on rich chamois stews washed down with copious amounts of black-red Nebbiolo wines made for exceedingly happy times.

3 Monte Bianco from Courmayeur
Mont Blanc (Monte Bianco) from Courmayeur

Then, in 1981, I had an Italian girlfriend from a village near Cremona, only a three-hour drive from Courmayeur, and so decided to take a few days off from skiing to visit her.

3 Garda Dusk
Girl and Garda Dusk

She, in turn took me to her family apartment on the shores of Lake Garda where we spent an idyllic 48 hours where, among other wonderful things, I had my first taste of genuine Italian home cooking. But even more special than the food was the fact that we had the magisterial lake, and its enchanting winter light all to ourselves.

4 Lake Garda
Lake Garda

Fortunately I had my camera with me for both parts of what transpired as a trip of two deeply contrasting parts. The pictures presented here are digitally enhanced, sepia-filtered examples of some of the photographs I took then, designed to emulate my memories of a special time…

6 Girl at Garda
Garda Dusk

THE MORNING AFTER…in the park

I thought that a lifetime of watching movies and TV series based in New York would have prepared me for my first visit to Central Park. But all the Kojak, all the Law and Order and all the Sex in the City in the universe could not have anticipated the blizzard of January 2016 and its magical transforming effect.

So, instead of a stroll through one of the world’s most famous urban “green” spaces, we found ourselves trecking through a pristine winter landscape.

Fortunately, unlike the evening before when I had left my camera in the hotel (see previous post “The Big White Apple“), this time I was prepared and here are some of the results…

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