WIshing all my friends, viewers and followers a happy 2020
The single most impressive feature of our lives since we purchased our mountain finca (smallholding) in southern Spain, and becoming part-time farmers in 1993, is how it dramatically increased our awareness of the passing seasons. A perception intensified by having planted the best part of a thousand trees, and then watched as they gradually transformed our immediate environment.
While there are many sobering aspects to the passing of the years, we have found both solace and joy through the metamorphosis of our humble hilltop. Hopefully, it will continue past a good few new years yet!
The house and finca in the summer of 1995, two years after our move to the Axarquia region of Andalusia, and 18 months after completion of the house. Some of our new trees can just be made out, such as the young cypresses lining the edge the drive. At this point, the farm comprised primarily the existing north vineyard (to the lower left of the house) and almond trees. We relied totally on solar energy and rain water, collected in a large tank constructed beneath the house……and this is virtually the identical scene taken this Boxing Day in the winter of 2019. The north vineyard is still there, and some of the almond trees, plus the cypresses are now 25 years older – and taller. However, in 2004 we were finally attached to mains electricity (and the Internet) allowing us to set up a remote control irrigation system and thus plant orchards (mostly olive, citrus and avocado) and a garden of sorts, and to surround ourselves with tall trees.